| Most viewed - 2013-04-19 Huahine |

Homard Comme à Cancale (Brittany Style Maine Lobster baked in Shell with Tarragon and Coral Butter)105 views
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101 views
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97 views
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Duck a l'Orange97 views
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96 views
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Wonderful dinner on board in the French Restaurant Jacques (names after the executive chef Jacques Pépin)95 views
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95 views
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91 views
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