Photography by P S Pun

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Home > 2013-04-18 French Polynesia, Easter Island, and Lima Cruise > 2013-04-20 Bora Bora

2013-04-20 Bora Bora
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 Getting a drink in the Concierge Lounge after the excursion47 views
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 Dinning in the specialty restaurant Polo Grill47 views
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 My appetizer: Warm Foie Gras and Mushrooms Bundled in Short Crust Dough, Served with Port Wine Reduction46 views
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 Waldorf Salad49 views
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 JoAnn's "Whole Maine Lobster Steamed with Drawn Butter or Gratinated with Breadcrumbs, Olive Oil, Garlic and Parsley", before they got the meat out for her49 views
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